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| 产品名称： | Coprinellus congregatus (Bulliard) Karsten |
|---|---|
| 商品货号： | TS135505 |
| Deposited As： | Coprinus congregatus (Bulliard) Fries |
| Strain Designations： | H7 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Light sensitivity |
| Medium： | ATCC® Medium 200: YM agar or YM broth ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24°C to 26°C Atmosphere: Typical aerobic |
| Name of Depositor： | R Durand |
| References： | Durand R, Jacques R. Action spectra for fruiting of the mushroom Coprinus congregatus. Arch. Microbiol. 132: 131-134, 1982. Durand R. Photoperiodic response of Coprinus congregatus: effects of light breaks on fruiting. Physiol. Plant. 55: 226-230, 1982. |