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微信小章| 产品名称： | Saccharomyces cerevisiae Meyen ex E.C. Hansen |
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| 商品货号： | TS135558 |
| Deposited As： | Saccharomyces cerevisiae Hansen, teleomorph |
| Classification： | Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae |
| Strain Designations： | 1412-4D |
| Alternate State： | Candida robusta Diddens et Lodder |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Genotype： | MATa SUC3 MAL3 MEL1 MGL2 MGL3 ade2 GAL
Ref  Winge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 141, 1952. , RefHalvorson HO, et al. Comparison of the alpha-glucosidases of Saccharomyces produced in response to five non-allelic maltose genes. Biochim. Biophys. Acta 67: 42-53, 1963. , RefLindegren CC, Lindegren G. Eight genes controlling the presence or absence of carbohydrate fermentation in Saccharomyces. J. Gen. Microbiol. 15: 19-28, 1956. PubMed: 13357711, RefWinge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 419, 1957. , RefOttolenghi P. . C.R. Trav. Lab. Carlsberg 38: 213, 1971. , RefHawthorne D. . Heredity 12: 273, 1958. , RefOkada H, Halvorson HO. Uptake of alpha-thioethyl d-glucopyranoside by Saccharomyces cerevisiae. I. The genetic control of facilitated diffusion and active transport. Biochim. Biophys. Acta 82: 538-546, 1964. |
| Preceptrol®： | no |
| Mating Type： | a |
| Ploidy： | haploid |
| Comments： | Fermentation: sucrose, maltose, melibiose, alpha-methyl glucoside (CB1) |
| Medium： | ATCC® Medium 1069: YPAD medium |
| Growth Conditions： | Temperature: 25.0°C Atmosphere: Typical aerobic |
| Name of Depositor： | YGSC |
| Special Collection： | Yeast Genetic Stock Center |
| Chain of Custody： | ATCC < |
| References： | Winge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 141, 1952. Halvorson HO, et al. Comparison of the alpha-glucosidases of Saccharomyces produced in response to five non-allelic maltose genes. Biochim. Biophys. Acta 67: 42-53, 1963. Lindegren CC, Lindegren G. Eight genes controlling the presence or absence of carbohydrate fermentation in Saccharomyces. J. Gen. Microbiol. 15: 19-28, 1956. PubMed: 13357711 Winge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 419, 1957. Ottolenghi P. . C.R. Trav. Lab. Carlsberg 38: 213, 1971. Hawthorne D. . Heredity 12: 273, 1958. Okada H, Halvorson HO. Uptake of alpha-thioethyl d-glucopyranoside by Saccharomyces cerevisiae. I. The genetic control of facilitated diffusion and active transport. Biochim. Biophys. Acta 82: 538-546, 1964. Winge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 141, 1952. Halvorson HO, et al. Comparison of the alpha-glucosidases of Saccharomyces produced in response to five non-allelic maltose genes. Biochim. Biophys. Acta 67: 42-53, 1963. Lindegren CC, Lindegren G. Eight genes controlling the presence or absence of carbohydrate fermentation in Saccharomyces. J. Gen. Microbiol. 15: 19-28, 1956. PubMed: 13357711 Winge O, Roberts C. . C.R. Trav. Lab. Carlsberg 25: 419, 1957. Ottolenghi P. . C.R. Trav. Lab. Carlsberg 38: 213, 1971. Hawthorne D. . Heredity 12: 273, 1958. Okada H, Halvorson HO. Uptake of alpha-thioethyl d-glucopyranoside by Saccharomyces cerevisiae. I. The genetic control of facilitated diffusion and active transport. Biochim. Biophys. Acta 82: 538-546, 1964. |