产品名称: | Lichtheimia ramosa (Zopf) Vuillemin |
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商品货号: | TS136138 |
Deposited As: | Absidia ramosa (Lindt) Lendner |
Classification: | Mucorales, Lichtheimiaceae |
Strain Designations: | NRRL 1332 C 1059, CBS 269.65 |
Application: | Produces hydroxylated biphenyl compounds |
Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
Product Format: | freeze-dried |
Storage Conditions: | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
Type Strain: | no |
Preceptrol®: | no |
Mating Type: | plus |
Medium: | ATCC® Medium 334: Oatmeal agar ATCC® Medium 335: Potato carrot agar ATCC® Medium 336: Potato dextrose agar (PDA) |
Growth Conditions: | Temperature: 24°C to 26°C Atmosphere: Typical aerobic |
Name of Depositor: | NRRL |
U.S. Patent Number: | 4,153,509 |
Chain of Custody: | ATCC <-- NRRL <-- A.F. Blakeslee C 1059 <-- O. Hagem |
Isolation: | Hay |
References: | Schwartz RD. Microbial production of hydroxylated biphenyl compounds. US Patent 4,153,509 dated May 8 1979 Alastruey-Izquierdo A, et al. Species recognition and clinical relevance of the zygomycetous genus Lichtheimia (syn. Absidia pro parte, Mycocladus). J Clin Microbiol 48: 2154-2170, 2010. PubMed: 20357218 Garcia-Hermoso D, et al. Molecular and phenotypic evaluation of Lichtheimia corymbifera (formerly Absidia corymbifera) complex isolates associated with human mucormycosis: rehabilitation of L. ramosa. J Clin Microbiol 47: 3862-3870, 2009. PubMed: 19759217 |