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| 产品名称： | Candida holmii (Jorgensen) Meyer et Yarrow, anamorph |
|---|---|
| 商品货号： | TS138062 |
| Deposited As： | Torulopsis holmii (Jorgensen) Lodder, anamorph |
| Strain Designations： | H49 |
| Alternate State： | Saccharomyces exiguus Reess ex Hansen, teleomorph |
| Application： | mixed culture sourdough fermentation |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | G Spicher |
| Isolation： | rye sourdough starter, Germany |
| References： | Spicher G, et al. The microflora of sourdough. XV. Communications on the behaviour of heterofermentative sourdough bacteria and yeasts in mixed culture. Z. Lebensm. Unters. Forsch. 174: 222-227, 1982. Kurtzman CP. Phylogenetic circumscription of Saccharomyces, Kluyveromyces and other members of the Saccharomycetaceae, and the proposal of the new genera Lachancea, Nakaseomyces, Naumovia, Vanderwaltozyma and Zygotorulaspora. FEMS Yeast Res. 4: 233-245, 2003. |