产品名称: | Thermoactinomyces vulgaris Tsiklinsky |
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商品货号: | TS141257 |
Strain Designations: | NCIB 11364 CBS 505.77, CCM 3266, CUB 250, D, DSM 43016, IFO 13606, JCM 3162, KCC A-0162, MVD |
Application: | Biotechnology |
Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
Product Format: | freeze-dried |
Storage Conditions: | 2°C to 8°C |
Preceptrol®: | no |
Type Strain: | yes |
Medium: | ATCC® Medium 18: Trypticase Soy Agar/Broth |
Growth Conditions: | Temperature: 50-55°C
Atmosphere: Aerobic |
Name of Depositor: | NCIMB |
Chain of Custody: | ATCC <-- NCIMB <-- T. Cross CUB 250 <-- KCC A-0162 <-- E. Kuster MVD <-- D.M. Webley D <-- D. Erikson |
References: | Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Yoon JH, et al. DNA--DNA relatedness among Thermoactinomyces species: Thermoactinomyces candidus as a synonym of Thermoactinomyces vulgaris and Thermoactinomyces thalpophilus as a synonym of Thermoactinomyces sacchari. Int. J. Syst. Evol. Microbiol. 50: 1905-1908, 2000. PubMed: 11034503 |