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| 产品名称： | Saccharomyces uvarum Beijerinck, teleomorph |
|---|---|
| 商品货号： | TS141323 |
| Strain Designations： | YHamm |
| Application： | produces alcohol acetyltransferase |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | K Yoshioka |
| Chain of Custody： | ATCC < |
| Isolation： | brewers yeast |
| References： | Yoshioka K, Hashimoto N. Ester formation by alcohol acetyltransferase from brewers yeast. Agric. Biol. Chem. 45: 2183-2190, 1981. |