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| 产品名称： | Gilbertella persicaria (Eddy) Hesseltine |
|---|---|
| 商品货号： | TS142628 |
| Strain Designations： | 102 |
| Application： | produces pectolytic enzymes produces heat-resistant, pectolytic enzyme which softens canned apricots |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | NF Sommer |
| Chain of Custody： | ATCC < |
| Isolation： | peach fruit, California |
| References： | Sommer NF, et al. Fungus and enzyme activity in fresh apricots as related to softening of canned fruits. Calif. Agric. 28: 8, 1974. |