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| 产品名称： | Ogataea methanolica (Makiguchi) Kurtzman et Robnett |
|---|---|
| 商品货号： | TS143335 |
| Deposited As： | Pichia methanolica Makiguchi, teleomorph |
| Strain Designations： | Y-410 FERM-P 2429, NRRL Y-8161 |
| Application： | degrades methanol produces single-cell protein SCP production of single-cell protein from methanol |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | listed herein as Pichia aganobii |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | T Urakami |
| Isolation： | soil, Japan |
| References： | Urakami T, Michimi R. Process for producing yeast cells. US Patent 4,033,821 dated Jul 5 1977 Urakami T, et al. Isolation, identification and cultivation of methanol-utilizing yeasts. J. Ferment. Technol. 61: 221-231, 1983. |