微信小陈
微信小章
产品简介
购买须知
| 产品名称： | Carnobacterium maltaromaticum (Miller et al.) Mora et al. |
|---|---|
| 商品货号： | TS144680 |
| Deposited As： | Lactobacillus maltaromicus Miller et al. |
| Strain Designations： | 674 |
| Application： | Characterization |
| Isolation： | Raw milk |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 416: Lactobacilli MRS Agar/Broth |
| Growth Conditions： | Temperature: 30.0°C |
| Name of Depositor： | ME Morgan |
| Special Collection： | NSF - Bacteriology |
| Chain of Custody： | ATCC < |
| References： | Miller III A, et al. Lactobacillus maltaromicus, a new species producing a malty aroma. Int. J. Syst. Bacteriol. 24: 346-354, 1974. |