微信小陈
微信小章| 产品名称： | Streptomyces hiroshimensis (Shinobu) Witt and Stackebrandt |
|---|---|
| 商品货号： | TS147131 |
| Deposited As： | Actinomyces biverticillatus Preobrazhenskaya |
| Strain Designations： | INA 10204/54 ATCC 23888, CBS 668.68, IFO 12845, ISP 5272, KCC S-0431, RIA 1190 |
| Isolation： | Soil |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes |
| Comments： | Referred to as the type strain of Streptomyces biverticillatus Referred to as the type strain of Streptoverticillium biverticillatum |
| Medium： | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | GF Gauze |
| References： | Gottlieb D. Designation of type strains of 47 species of Actinomyces (Streptomyces). Int. J. Syst. Bacteriol. 18: 19-20, 1968. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968. Hatano K, et al. Taxonomic re-evaluation of whorl-forming Streptomyces (formerly Streptoverticillium) species by using phenotypes, DNA-DNA hybridization and sequences of gyrB, and proposal of Streptomyces luteireticuli (ex Katoh and Arai 1957) corrig., sp. nov., nom. rev.. Int. J. Syst. Evol. Microbiol. 53: 1519-1529, 2003. PubMed: 13130042 |