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微信小章| 产品名称： | Mycobacterium chesapeaki Heckert et al. |
|---|---|
| 商品货号： | TS147283 |
| Isolation： | Tissue, animal Maryland, United States isolation date: 1997 |
| Biosafety Level： | 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes
Ref  Heckert RA, et al. Detection of a new Mycobacterium species in wild striped bass in the Chesapeake Bay. J. Clin. Microbiol. 39: 710-715, 2001. PubMed: 11158132, (referred to as the type strain) |
| Medium： | ATCC® Medium 173: Middlebrook 7H10 agar with Middlebrook OADC enrichment |
| Growth Conditions： | Temperature: 30.0°C Atmosphere: Aerobic |
| Name of Depositor： | AM Baya |
| Special Collection： | NSF - Bacteriology |
| Year of Origin： | 1997 |
| References： | Heckert RA, et al. Detection of a new Mycobacterium species in wild striped bass in the Chesapeake Bay. J. Clin. Microbiol. 39: 710-715, 2001. PubMed: 11158132 referred to as the type strain striped bass with skin ulcers and internal granulomas in various organs, Chesapeake Bay Heckert RA, et al. Detection of a new Mycobacterium species in wild striped bass in the Chesapeake Bay. J. Clin. Microbiol. 39: 710-715, 2001. PubMed: 11158132 referred to as the type strain |
| Cross References： | Nucleotide (GenBank) : AF257216 Mycobacterium chesapeaki 16S ribosomal RNA gene, partial sequence. |