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| 产品名称： | Phoma betae Frank |
|---|---|
| 商品货号： | TS152366 |
| Strain Designations： | 6E13 |
| Alternate State： | Pleospora bjoerlingii Byford, teleomorph |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 200: YM agar or YM broth ATCC® Medium 336: Potato dextrose agar (PDA) ATCC® Medium 343: V8 juice agar |
| Growth Conditions： | Temperature: 24°C to 26°C
Atmosphere: Typical aerobic |
| Name of Depositor： | WM Bugbee |
| Isolation： | Sugar beet root, North Dakota |
| References： | Bugbee WM. Sucrose and cell walls as factors affecting Phoma storage rot of sugar beet. Phytopathology 63: 480-484, 1973. |