微信小陈
微信小章| 产品名称： | Flavobacterium branchiophilum Wakabayashi et al. |
|---|---|
| 商品货号： | TS152569 |
| Strain Designations： | BGD 7721 CIP 103527 |
| Isolation： | Yamame, Oncorhynchus masou, Gunma, Japan |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes (type strain) |
| Comments： | Nomenclature |
| Medium： | ATCC® Medium 1299: Cytophaga medium |
| Growth Conditions： | Temperature: 20.0°C |
| Name of Depositor： | H Wakabayashi |
| References： | von Graevenitz A. Revised nomenclature of Campylobacter laridis, Enterobacter intermedium, and "Flavobacterium branchiophila". Int. J. Syst. Bacteriol. 40: 211, 1990. PubMed: 2223613 Wakabayashi H, et al. Flavobacterium branchiophila sp. nov., a causative agent of bacterial gill disease of freshwater fishes. Int. J. Syst. Bacteriol. 39: 213-216, 1989. Bernardet JF, et al. Cutting a Gordian knot: emended classification and description of the genus Flavobacterium, emended description of the family Flavobacteriaceae, and proposal of Flavobacterium hydatis nom. nov. (basonym, Cytophaga aquatilis Strohl and Tait 1978). Int. J. Syst. Bacteriol. 46: 128-148, 1996. type strain type strain |