| 产品名称: | Desulfovibrio longus Magot et al. |
|---|---|
| 商品货号: | TS153129 |
| Strain Designations: | DSM 6739 |
| Application: | Biotechnology |
| Isolation: | Oil-producing well, Paris basin, France |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Storage Conditions: | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®: | no |
| Type Strain: | yes |
| Medium: | ATCC® Medium 1249: Modified Baars medium for sulfate reducers ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood |
| Growth Conditions: | Temperature: 35°C
Atmosphere: Anaerobic |
| Name of Depositor: | DSM |
| Chain of Custody: | ATCC <-- DSM <-- M. Magot SEBR 2582 |
| References: | Magot M, et al. Desulfovibrio longus sp. nov., a sulfate-reducing bacterium isolated from an oil-producing well. Int. J. Syst. Bacteriol. 42: 398-403, 1992. PubMed: 1380287 |