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| 产品名称： | Phytophthora capsici Leonian |
|---|---|
| 商品货号： | TS154460 |
| Strain Designations： | P1319-1 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Plant pathogen |
| Medium： | ATCC® Medium 322: Lima bean agar ATCC® Medium 343: V8 juice agar ATCC® Medium 1970: V8 rye agar |
| Growth Conditions： | Temperature: 20°C Atmosphere: Typical aerobic |
| Name of Depositor： | MD Coffey |
| Chain of Custody： | ATCC |
| Isolation： | Green pepper, California, USA. Single-zoospore isolate. |
| References： | Donahoo RS, Lamour KH. Interspecific hybridization and apomixis between Phytophthora capsici and Phytophthora tropicalis. Mycologia 100: 911-920, 2008. |