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| 产品名称： | Campylobacter jejuni subsp. jejuni (Jones et al.) Veron and Chatelain |
|---|---|
| 商品货号： | TS154464 |
| Deposited As： | Campylobacter fetus> subsp. jejuni Smibert |
| Strain Designations： | E3075 |
| Application： | Enteric Research Emerging infectious disease research |
| Isolation： | Blood, Maryland |
| Biosafety Level： | 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | no |
| Comments： | Fatty acid composition |
| Medium： | ATCC® Medium 1116: Brucella broth with 0.16% agar |
| Growth Conditions： | Temperature: 37.0°C Atmosphere: Microaerophilic |
| Name of Depositor： | RE Weaver |
| Chain of Custody： | ATCC < |
| References： | Blaser MJ, et al. Cellular fatty acid composition of Campylobacter fetus. J. Clin. Microbiol. 11: 448-451, 1980. PubMed: 7381008 |