| 产品名称: | Citrobacter youngae Brenner et al. |
|---|---|
| 商品货号: | TS154634 |
| Deposited As: | Citrobacter freundii (Braak) Werkman and Gillen |
| Strain Designations: | 460-61 |
| Isolation: | Meat scraps, South Carolina |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Storage Conditions: | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®: | no |
| Type Strain: | yes |
| Comments: | DNA hybridization reference strain |
| Medium: | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions: | Temperature: 37°C
Atmosphere: Aerobic |
| Name of Depositor: | DJ Brenner |
| Chain of Custody: | ATCC |
| References: | Brenner DJ, et al. Classification of citrobacteria by DNA hybridization: designation of Citrobacter farmeri sp. nov., Citrobacter youngae sp. nov., Citrobacter braakii sp. nov., Citrobacter werkmanii sp. nov., Citrobacter sedlakii sp. nov., and three unnamed Citrobacter genomospecies. Int. J. Syst. Bacteriol. 43: 645-658, 1993. PubMed: 8240948 |
| Cross References: | Nucleotide (GenBank) : AX109535 Sequence 268 from Patent WO0123604. Nucleotide (GenBank) : M59291 Citrobacter freundii 16S ribosomal RNA. |