| 产品名称: | Penicillium rubens Biourge |
|---|---|
| 商品货号: | TS155319 |
| Deposited As: | Penicillium chrysogenum Thom, anamorph |
| Strain Designations: | QM 7296 CBS 319.59, FAT 515, IFO 6223, IMI 68231 |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Storage Conditions: | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain: | yes (type strain of Penicillium echinulonalgiovense) |
| Preceptrol®: | no |
| Medium: | ATCC® Medium 200: YM agar or YM broth ATCC® Medium 325: Malt extract agar (Blakeslees formula) ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions: | Temperature: 24°C to 26°C
Atmosphere: Typical aerobic |
| Name of Depositor: | QM |
| Chain of Custody: | ATCC Penicillium chrysogenum mut. fulvescens) |
| Isolation: | Cinnamon-colored, UV-mutant of strain FAT 514 |
| References: | Houbraken J, et al. New penicillin-producing Penicillium species and an overview of section Chrysogena. Persoonia 29: 78-100, 2012. PubMed: 23606767 type strain of Penicillium echinulonalgiovense |