微信小陈
微信小章
产品简介
购买须知
| 产品名称： | Zygosaccharomyces rouxii (Boutroux) Yarrow |
|---|---|
| 商品货号： | TS156559 |
| Deposited As： | Zygosaccharomyces rouxii (Boutroux) Yarrow, teleomorph |
| Strain Designations： | Sa 24 |
| Alternate State： | Candida mogii Vidal-Leiria, Candida placentae Goto |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Osmophilic yeast |
| Medium： | ATCC® Medium 319: Harrolds M40Y |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | D Kerridge |
| Chain of Custody： | ATCC < |
| Isolation： | raw sugar, Mauritius |
| References： | Scarr MP, Rose D. Study of osmophilic yeasts producing invertase. J. Gen. Microbiol. 45: 9-16, 1966. Koh TY. Studies on the osmophilic yeast Saccharomyces rouxii and an obligate osmophilic mutant. J. Gen. Microbiol. 88: 101-114, 1975. PubMed: 1151327 Koh TY. The isolation of obligate osmophilic mutants of the yeast Saccharomyces rouxii. J. Gen. Microbiol. 88: 184-188, 1975. PubMed: 1151333 |