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微信小章| 产品名称： | Eubacterium nodatum Holdeman et al. |
|---|---|
| 商品货号： | TS157183 |
| Strain Designations： | VPI D6 A-5 CIP 104213T |
| Isolation： | Subgingival region of mouth |
| Biosafety Level： | 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | no |
| Type Strain： | yes |
| Comments： | Cell wall composition |
| Medium： | ATCC® Medium 1490: Modified chopped meat medium |
| Growth Conditions： | Temperature: 37°C
Atmosphere: Anaerobic |
| Name of Depositor： | LV Holdeman |
| References： | Severin AI, et al. Chemical composition of Eubacterium nodatum cell wall peptidoglycan. Arch. Microbiol. 151: 353-358, 1989. PubMed: 2742451 Holdeman LV, et al. Descriptions of Eubacterium timidum sp. nov., Eubacterium brachy sp.. nov., and Eubacterium nodatum sp. nov. isolated from human periodontitis. Int. J. Syst. Bacteriol. 30: 163-169, 1980. |
| Cross References： | Nucleotide (GenBank) : Z36274 E.nodatum (TS157183) gene for ribosomal RNA. Nucleotide (GenBank) : U13041 Eubacterium nodatum 16S ribosomal RNA subunit, partial sequence. |