| 产品名称: | Thermoactinomyces sp. Tsilinsky |
|---|---|
| 商品货号: | TS157872 |
| Deposited As: | Thermoactinomyces sacchari Lacey |
| Strain Designations: | A827 |
| Application: | Characterization and involvement in the respiratory disease, bagassosis Biotechnology |
| Isolation: | Sugarcane bagasse |
| Biosafety Level: | 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Preceptrol®: | no |
| Type Strain: | no |
| Medium: | ATCC® Medium 635: Thermoactinomyces medium |
| Growth Conditions: | Temperature: 50.0°C |
| Name of Depositor: | J Seabury |
| References: | Lacey J. Thermoactinomyces sacchari sp. nov., a thermophilic actinomycete causing bagassosis. J. Gen. Microbiol. 66: 327-338, 1971. PubMed: 4999215 Seabury J, et al. Bagassois. 3. Isolation of thermophilic and mesophilic actinomycetes and fungi from molyd bagasse. Proc. Soc. Exp. Biol. Med. 129: 351-360, 1968. PubMed: 5748638 Yoon JH, Kim IG, Shin YK, Park YH. Proposal of the genus Thermoactinomyces sensu stricto and three new genera, Laceyella, Thermoflavimicrobium and Seinonella, on the basis of phenotypic, phylogenetic and chemotaxonomic analyses. Int. J. Syst. Evol. Microbiol. 55(Pt 1): 395-400, 2005. PubMed: 15653907 |