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| 产品名称： | Venturia nashicola Tanaka et Yamamoto |
|---|---|
| 商品货号： | TS158109 |
| Strain Designations： | JS-18 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Carbendazim-sensitive |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 20.0°C |
| Name of Depositor： | H Ishii |
| Isolation： | Pear, Pyrus serotina var. culta cv. Chojuro, Japan. |
| References： | Meded. Fac. Landbouwwet. Univ. Gent. 49: 163-172, 1984. |