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| 产品名称： | Eremothecium ashbyi (Guilliermond ex Routien) Batra |
|---|---|
| 商品货号： | TS160229 |
| Deposited As： | Eremothecium ashbyi Guilliermond, teleomorph |
| Strain Designations： | IFO 0944 |
| Application： | produces 4-ribitylamino-5-amino-2,6-dihydroxypyrimidine produces riboflavin vitamin B2 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Comments： | Flavinogenesis |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | H Mitsuda |
| Chain of Custody： | ATCC < |
| Isolation： | cotton balls and coffee beans, West Indies |
| References： | Madia AM, et al. Enzymic constitution, ribitol formation & flavinogenesis in Eremothecium ashbyii. Indian J. Exp. Biol. 14: 680-683, 1976. PubMed: 1035903 Mitsuda H, Nakajima K. Isolation of 4-ribitylamino-5-amino-2, 6-dihydroxypyrimidine from a high flavinogenic mold Eremothecium ashbyii. J. Nutr. Sci. Vitaminol. 22: 307-312, 1976. PubMed: 1034673 Routien JB. Crebrothecium ashbyi. Mycologia 41: 183-185, 1949. |