| 产品名称: | Cryptococcus sp. |
|---|---|
| 商品货号: | TS161125 |
| Deposited As: | Cryptococcus subarcticus var. beringiensis |
| Strain Designations: | Nom94 Y8 |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | frozen |
| Storage Conditions: | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain: | no |
| Preceptrol®: | no |
| Medium: | ATCC® Medium 1049: Glucose-yeast-peptone medium |
| Growth Conditions: | Temperature: 20.0-25.0°C |
| Name of Depositor: | HS Vishniac |
| Chain of Custody: | ATCC |
| Isolation: | soil near Nome, Alaska, USA |
| References: | Vishniac HS. Cryptococcus tephrensis, sp.nov., and Cryptococcus heimaeyensis, sp.nov.; new anamorphic basidiomycetous yeast species from Iceland. Can. J. Microbiol. 48: 463-467, 2002. |