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| 产品名称： | Bacillus smithii Nakamura et al. |
|---|---|
| 商品货号： | TS163335 |
| Deposited As： | Bacillus coagulans Hammer |
| Strain Designations： | FRR B666 SLS 37 |
| Application： | Used as a biological indicator for steam sterilization cycle validations Biotechnology |
| Isolation： | Heat-processed cabbage, Australia |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions： | Temperature: 50.0°C |
| Name of Depositor： | SL Szymber |
| Chain of Custody： | ATCC < |
| References： | ATCC internal laboratory data S L Szymber, personal communication |