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| 产品名称： | Serratia sp. |
|---|---|
| 商品货号： | TS166890 |
| Strain Designations： | SC 11,482 |
| Application： | Produces Sch 34343 1-carba-2-penem-3-carboxylic acid |
| Isolation： | Channel water, Cheesequake Salt Marsh, NJ |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | 2°C to 8°C |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions： | Temperature: 26°C
Atmosphere: Aerobic |
| Name of Depositor： | E.R. Squibb & Sons, Inc. |
| U.S. Patent Number： | |
| References： | Wells JS, et al. Process for preparing 1-carba-2-penem-3-carboxylic acid. US Patent 4,362,814 dated Dec 7 1982 |
| Cross References： | Nucleotide (GenBank) : AF012907 Serratia marcescens CarR gene, complete cds. Nucleotide (GenBank) : AJ275980 Serratia sp. TS166890 quorum sensing locus: fecD gene (partial), fecE gene, smaI gene and smaR gene. |