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微信小章| 产品名称： | Millerozyma farinosa (Lindner) Kurtzman et M. Suzuki |
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| 商品货号： | TS170282 |
| Strain Designations： | CBS 7064 (CCRC 2208; IFO 1006; NRRL Y-12695) |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | yes (type of Pichia sorbitophila) |
| Preceptrol®： | no |
| Genome Sequenced Strain： | Yes |
| Comments： | Genome sequencing strain (Genolevures Consortium, France). Mitochondrial genome sequencing completed. |
| Medium： | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions： | Temperature: 25.0°C
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| Name of Depositor： | CBS |
| Special Collection： | ATCC |
| Chain of Custody： | ATCC |
| Isolation： | 70% sorbitol solution, Germany. |
| Cross References： | Nucleotide (GenBank) : FJ196729 D1/D2 region of 28S rRNA gene Nucleotide (GenBank) : FJ196777 ITS including 5.8S rRNA gene |
| References： | Souciet JL, et al. Genomic Exploration of the Hemiascomycetous Yeasts: 1. A set of yeast species for molecular evolution studies. FEBS Lett. 487: 3-12, 2000. de Montigny A, et al. Genomic Exploration of the Hemiascomycetous Yeasts: 15. Pichia sorbitophila. FEBS Lett. 487: 87-90, 2000. type of Pichia sorbitophila Jung PP, et al. The complete mitochondrial genome of the yeast Pichia sorbitophila. FEMS Yeast Res. 9: 903-910, 2009. type of Pichia sorbitophila |