| 产品名称: | Luteococcus japonicus Tamura et al. |
|---|---|
| 商品货号: | TS174543 |
| Strain Designations: | IFO 15385 CCM 2142; Out 8100 |
| Application: | Characterization |
| Isolation: | Water for brewing miyamizu, Japan |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Preceptrol®: | no |
| Type Strain: | no |
| Medium: | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions: | Temperature: 30.0°C |
| Name of Depositor: | IFO - Institute for Fermentation, Osaka |
| Chain of Custody: | ATCC < |
| References: | Tamura T, et al. Luteococcus japonicus gen. nov., sp. nov., a new gram-positive coccus with LL-diaminopimelic acid in the cell wall. Int. J. Syst. Bacteriol. 44: 348-356, 1994. PubMed: 8186101 |