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微信小章| 产品名称： | Pyrenochaeta terrestris (Hansen) Gorenz et al., anamorph |
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| 商品货号： | TS178164 |
| Strain Designations： | LM-18 |
| Application： | produces pyrenocine A produces pyrenocine B produces pyrenocine C |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | no |
| Preceptrol®： | no |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | SA Sparace |
| Chain of Custody： | ATCC < |
| Isolation： | onion roots, Oregon |
| References： | Sparace SA, et al. Antibiotic activity of the pyrenocines. Can. J. Microbiol. 33: 327-330, 1987. PubMed: 3594310 Sparace SA, Mudd JB. The biosynthesis of the pyrenocines in cultures of Pyrenochaeta terrestris. Plant Physiol. 79: 308-310, 1985. Sparace SA, et al. Pyrenocine C, a phytotoxin-related metabolite produced by onion pink root fungus, Pyrenochaeta terrestris. Phytochemistry 23: 2693-2694, 1984. Sparace SA, et al. Accumulation of pyrenocines in cultures of the onion pink root pathogen Pyrenochaeta terrestris and some observations on their phytotoxicities. Physiol. Mol. Plant Pathol. 28: 381-392, 1986. |