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微信小章| 产品名称： | Thermodesulforhabdus norvegica Beeder et al. |
|---|---|
| 商品货号： | TS179685 |
| Strain Designations： | A8444 DSM 9990 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | no |
| Type Strain： | yes |
| Comments： | 2/13/96 |
| Medium： | ATCC® Medium 2864: Thermodesulforhabdus Medium ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood |
| Growth Conditions： | Temperature: 55°C Atmosphere: Anaerobic, 100% N2 |
| Name of Depositor： | J Beeder |
| References： | Brenner DJ, et al. Validation list no. 57. Int. J. Syst. Bacteriol. 46: 625-626, 1996. PubMed: 8934914 Beeder J, et al. Thermodesulforhabdus norvegicus gen. nov., sp. nov., a novel thermophilic sulfate-reducing bacterium from oil field water. Arch. Microbiol. 164: 331-336, 1995. PubMed: 8572886 Euzeby JP, Boemare NE. The modern Latin word rhabdus belongs to the feminine gender, inducing necessary corrections according to Rules 65(2), 12c(1) and 13b of the Bacteriological Code (1990 Revision). Int. J. Syst. Evol. Microbiol. 50: 1691-1692, 2000. PubMed: 10939678 |