| 产品名称: | Japonochytrium sp. |
|---|---|
| 商品货号: | TS181142 |
| Strain Designations: | L1 |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | frozen |
| Storage Conditions: | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain: | no |
| Preceptrol®: | no |
| Comments: | Axenic The strain is also known as Japonochytrium marinum Kobayasi et Okubo. |
| Medium: | ATCC® Medium 790: By+ medium |
| Growth Conditions: | Temperature: 20°C to 24°C
Atmosphere: Typical aerobic |
| Name of Depositor: | DJ Alderman |
| Isolation: | surface of Laminaria |
| References: | Harrison JL, Jones EBG. Ultrastructural aspects of the marine fungus Japonochytrium sp. Arch. Microbiol. 96: 305-317, 1974. Honda D, et al. Molecular phylogeny of labyrinthulids and thraustochytrids based on the sequencing of 18S ribosomal RNA gene. J. Eukaryot. Microbiol. 46: 637-647, 1999. PubMed: 10568038 Tsui CKM, et al. Labyrinthulomycetes phylogeny and its implications for the evolutionary loss of chloroplasts and gain of ectoplasmic gliding. Mol. Phylogenet. Evol. 50: 129-140, 2009. PubMed: 18977305 |