| 产品名称: | Ceratiomyxella tahitiensis |
|---|---|
| 商品货号: | TS182462 |
| Strain Designations: | NZ05-23L-2 |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Type Strain: | no |
| Medium: | ATCC® Medium 2432: wMY (weak Malt Yeast Extract) |
| Growth Conditions: | Temperature: 15-20.0°C Grown with Sordaria fimicola ATCC MYA-4128 and Dyadobacter sp. ATCC BAA-1468 as food source |
| Name of Depositor: | FW Spiegel |
| References: | Shadwick LL, et al. Eumycetozoa=Amoebozoa?: SSUrDNA phylogeny of protosteloid slime molds and its significance for the amoebozoan supergroup. PLoS One 4(8): e6754, 2009. |