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微信小章| 产品名称： | Actinopolyspora halophila Gochnauer et al. |
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| 商品货号： | TS182494 |
| Strain Designations： | NCIB 11472 |
| Application： | Biotechnology |
| Isolation： | Dairy salt |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | 2°C to 8°C |
| Preceptrol®： | no |
| Type Strain： | yes (type strain) |
| Medium： | ATCC® Medium 805: CM plus ye medium |
| Growth Conditions： | Temperature: 37.0°C Atmosphere:xa0 Aerobicxa0 |
| Name of Depositor： | TJ Novitsky |
| Chain of Custody： | ATCC < |
| References： | Gochnauer MB, et al. Isolation and characterization of Actinopolyspora halophila, gen. et sp. nov., an extremely halophilic actinomycete. Can. J. Microbiol. 21: 1500-1511, 1975. PubMed: 1201505 Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. type strain type strain |
| Cross References： | Nucleotide (GenBank) : X54287 A.halophila partial 16S rRNA. |