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微信小章| 产品名称： | Eubacterium brachy Holdeman et al. |
|---|---|
| 商品货号： | TS190092 |
| Strain Designations： | VPI D6B-23 CIP 104210T |
| Isolation： | Subgingival region of mouth |
| Biosafety Level： | 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | no |
| Type Strain： | yes |
| Medium： | ATCC® Medium 1015: Chopped meat carbohydrate medium (ATCC Medium 593) with 0.1% cellobiose, 0.1% maltose and 0.1% starch |
| Growth Conditions： | Temperature: 37°C
Atmosphere: Anaerobic |
| Name of Depositor： | WE Moore |
| References： | Holdeman LV, et al. Descriptions of Eubacterium timidum sp. nov., Eubacterium brachy sp.. nov., and Eubacterium nodatum sp. nov. isolated from human periodontitis. Int. J. Syst. Bacteriol. 30: 163-169, 1980. |
| Cross References： | Nucleotide (GenBank) : Z36272 E.brachy (TS190092) gene for ribosomal RNA. Nucleotide (GenBank) : U13038 Eubacterium brachy 16S ribosomal RNA subunit, partial sequence. |