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| 产品名称： | Thermomyces verrucosus Pugh et al. |
|---|---|
| 商品货号： | TS190434 |
| Strain Designations： | IMI 96466 CBS 116.64 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Comments： | Strong cellulose decomposer |
| Medium： | ATCC® Medium 334: Oatmeal agar |
| Growth Conditions： | Temperature: 24.0°C |
| Name of Depositor： | IMI |
| Chain of Custody： | ATCC < |
| Isolation： | soil, England |
| References： | Pugh GJ, et al. Thermomyces verrucosus sp. nov. and T. lanuginosus. Trans. Br. Mycol. Soc. 47: 115-121, 1964. type strain type strain |