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| 产品名称： | Erwinia rhapontici (Millard) Burkholder |
|---|---|
| 商品货号： | TS191642 |
| Strain Designations： | ICPB ER1 139, D. Dye EV2 |
| Isolation： | Rheum rhaponticum |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | no |
| Comments： | Nonpathogenic on rhubarb; does not hydrolyze pectate medium, but will rot plant tissue |
| Medium： | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | MP Starr |
| Chain of Custody： | ATCC < |
| References： | Patel MK, Kulkarni YS. Nomenclature of bacterial plant pathogens. Indian Phytopathol. 4: 74-84, 1951. Metcalf G. Bacterium rhaponticum (Millard) Dowson, a cause of crown-rot disease of rhubarb. Ann. Appl. Biol. 27: 502-508, 1940. Dye DW. A taxonomic study of the genus Erwinia. II. The "carotovora" group. N.Z. J. Sci. 12: 81-97, 1969. |