| 产品名称: | Lactobacillus amylovorus Nakamura |
|---|---|
| 商品货号: | TS191939 |
| Strain Designations: | NRRL B-4542 |
| Application: | Degrades starch |
| Isolation: | Cattle waste-corn silage |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Preceptrol®: | no |
| Type Strain: | no |
| Medium: | ATCC® Medium 416: Lactobacilli MRS Agar/Broth |
| Growth Conditions: | Temperature: 37.0°C |
| Name of Depositor: | LK Nakamura |
| Chain of Custody: | ATCC < |
| References: | Nakamura LK. Lactobacillus amylovorus, a new starch-hydrolyzing species from cattle waste-corn fermentations. Int. J. Syst. Bacteriol. 31: 56-63, 1981. |