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| 产品名称： | Kitasatospora atroaurantiaca (Nakagaito et al.) Li et al. |
|---|---|
| 商品货号： | TS194354 |
| Deposited As： | Streptomyces atroaurantiacus Nakagaito et al. |
| Strain Designations： | IFO 14327 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes (type strain) |
| Medium： | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions： | Max Temperature: 28.0°C Min Temperature: 26.0°C |
| Name of Depositor： | IFO - Institute for Fermentation, Osaka |
| References： | Validation list no. 46. Int. J. Syst. Bacteriol. 43: 624-625, 1993. Nakagaito Y, et al. Proposal of Streptomyces atroaurantiacus sp. nov. and Streptomyces kifunensis sp. nov. and transferring Kitasatosporia cystarginea Kusakabe and Isono to the genus Streptomyces as Streptomyces cystargineus comb. nov.. J. Gen. Appl. Microbiol. 38: 627-633, 1992. type strain type strain |