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| 产品名称： | Corynebacterium sp. |
|---|---|
| 商品货号： | TS194851 |
| Strain Designations： | D-Campo B-L D-Campo-L |
| Application： | Production of L-Phase variant: Parent ---> L-Phase variant (5 passages) |
| Isolation： | Derived from existing strain |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Antigenic Properties： | L-Phase Variant |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 250: Trypticase soy agar with 3% NaCl, 10% inactivated horse serum and 1000 U/ml penicillin |
| Growth Conditions： | Temperature: 37.0°C Atmosphere: 5% CO2 |
| Name of Depositor： | RG Wittler |
| Chain of Custody： | ATCC < |
| References： | Cohen RL Ph.D. thesis, Univ. Maryland, 1968 derived from a single colony of Corynebacterium sp. D-Campo B-P (ATCC 23830) |