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| 产品名称： | Lactobacillus crispatus (Brygoo and Aladame) Moore and Holdeman |
|---|---|
| 商品货号： | TS196099 |
| Deposited As： | Lactobacillus acidophilus (Moro) Hansen and Mocquot |
| Strain Designations： | VPI 7635 |
| Isolation： | Urine |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | no |
| Type Strain： | no |
| Comments： | Taxonomy Homology group A2 |
| Medium： | ATCC® Medium 416: Lactobacilli MRS Agar/Broth |
| Growth Conditions： | Temperature: 37°C Atmosphere: Aerobic |
| Name of Depositor： | WE Moore |
| Chain of Custody： | ATCC |
| References： | Cato EP, et al. Synonymy of strains of "Lactobacillus, acidophilus" group A2 (Johnson et al. 1980) with the type strain of Lactobacillus crispatus (Brygoo and Aladame 1953) Moore and Holdeman 1970. Int. J. Syst. Bacteriol. 33: 426-428, 1983. |