| 产品名称: | Herbaspirillum huttiense subsp. putei |
|---|---|
| 商品货号: | TS199444 |
| Deposited As: | Herbaspirillum puteus |
| Strain Designations: | 7-2 IAM 15032 |
| Isolation: | Freshwater Osaka Japan isolation date: July, 2000 |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Storage Conditions: | 2°C to 8°C |
| Preceptrol®: | no |
| Type Strain: | yes (Akira Yokota, personal communication) |
| Medium: | ATCC® Medium 2427: Peptone yeast extract medium with magnesium sulfate |
| Growth Conditions: | Temperature: 30.0°C Atmosphere: Aerobic |
| Name of Depositor: | IAM, A Yokota |
| Special Collection: | NSF - Bacteriology |
| Chain of Custody: | IAM A Yokota |
| Year of Origin: | 2000 |
| References: | well water, Osaka Akira Yokota, personal communication Dobritsa AP, et al. Reclassification of Herbaspirillum putei as a later heterotypic synonym of Herbaspirillum huttiense, with the description of H. huttiense subsp. huttiense subsp. nov. and H. huttiense subsp. putei subsp. nov., comb. nov., and description of Herbaspirillum aquaticum sp. nov. Int. J. Syst. Evol. Microbiol. 60(Pt 6): 1418-1426, 2010. PubMed 19671717 Akira Yokota, personal communication |