| 产品名称: | Phoma andina var. crystalliniformis Loerakker et al., anamorph |
|---|---|
| 商品货号: | TS201021 |
| Strain Designations: | PD 83-826 CBS 713.85 |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | frozen |
| Type Strain: | yes
Ref![]() Loerakker WM, et al. Phoma andina var. crystalliniformis var. nov., a new pathogen of tomato and potato in the Andes. Fitopatologia 21: 99-102, 1986. |
| Preceptrol®: | no |
| Medium: | ATCC® Medium 307: Cornmeal agar |
| Growth Conditions: | Temperature: 24.0°C |
| Name of Depositor: | WM Loerakker |
| Chain of Custody: | ATCC < |
| Isolation: | Tomato stem, Lycopersicon esculentum, Rionegro, Antioquia, Colombia. |
| References: | Loerakker WM, et al. Phoma andina var. crystalliniformis var. nov., a new pathogen of tomato and potato in the Andes. Fitopatologia 21: 99-102, 1986. Loerakker WM, et al. Phoma andina var. crystalliniformis var. nov., a new pathogen of tomato and potato in the Andes. Fitopatologia 21: 99-102, 1986. |

Loerakker WM, et al. Phoma andina var. crystalliniformis var. nov., a new pathogen of tomato and potato in the Andes. Fitopatologia 21: 99-102, 1986.