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| 产品名称： | Nodulisporium melonis Watanabe et Sato |
|---|---|
| 商品货号： | TS201388 |
| Strain Designations： | 75-355 MAFF 425439, N-1 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | frozen |
| Type Strain： | yes (type strain) |
| Preceptrol®： | no |
| Comments： | Root rot |
| Medium： | ATCC® Medium 336: Potato dextrose agar (PDA) |
| Growth Conditions： | Temperature: 25.0°C |
| Name of Depositor： | T Watanabe |
| Chain of Custody： | ATCC < |
| Isolation： | Melon roots, Asabachou, Shizouka, Japan |
| References： | Sato M, et al. Root rot of melon caused by Nodulisporium melonis in Japan. 1. Occurrence, symptoms, isolation and pathogenicity. Ann. Phytopathol. Soc. Jpn. 61: 325-329, 1995. Watanabe T, Sato M. Root rot of melon caused by Nodulisporium melonis in Japan. 2. Identification. Ann. Phytopathol. Soc. Jpn. 61: 330-333, 1995. type strain type strain |