| 产品名称: | Saccharomyces uvarum Beijerinck, teleomorph |
|---|---|
| 商品货号: | TS201757 |
| Application: | isolation and characterization |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Type Strain: | no |
| Preceptrol®: | no |
| Comments: | isolation and characterization |
| Medium: | ATCC® Medium 200: YM agar or YM broth |
| Growth Conditions: | Temperature: 30.0°C |
| Name of Depositor: | M Ulloa |
| Isolation: | Tesguino (beer made from corn) |
| References: | . . Bol. Soc. Mex. Micol. 11: 15-22, 1977. |