| 产品名称: | Streptomyces karnatakensis Pinto and Ramasarma |
|---|---|
| 商品货号: | TS206866 |
| Strain Designations: | ISP 5345 CBS 696.69, IFO 13051, IMRU 3775, ITCCF G.C. 977, KCC S-0485, RBC-5, RIA 1243 |
| Application: | Produces karnatakin Produces restriction endonuclease SkaI Produces restriction endonuclease SkaII |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Preceptrol®: | no |
| Type Strain: | no |
| Comments: | Referred to as the type strain |
| Medium: | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions: | Temperature: 26.0°C |
| Name of Depositor: | EB Shirling |
| Chain of Custody: | ATCC < |
| References: | Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. IV. Species descriptions from the second, third and fourth studies. Int J Syst Bacteriol 19: 391-512, 1969. Roberts RJ. Restriction and modification enzymes and their recognition sequences. Nucleic Acids Res. 13: r165-r200, 1985. PubMed: 2987885 |