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| 产品名称： | Lactobacillus helveticus (Orla-Jensen) Bergey et al. |
|---|---|
| 商品货号： | TS206867 |
| Strain Designations： | H-80 NCIB 8733 |
| Application： | Assay of pantethine |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 416: Lactobacilli MRS Agar/Broth |
| Growth Conditions： | Temperature: 37.0°C |
| Name of Depositor： | EE Snell |
| References： | Kitay E, Snell EE. Some additional nutritional requirements of certain lactic acid bacteria. J. Bacteriol. 60: 49-56, 1950. |
| Cross References： | Nucleotide (GenBank) : AJ388558 Lactobacillus helveticus S-layer gene for surface layer protein, strain TS206867. |