| 产品名称: | Streptomyces canescens Waksman |
|---|---|
| 商品货号: | TS207052 |
| Strain Designations: | ISP 5001 CBS 474.68, IFO 12751, IMRU 3782, RIA 1016 |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Preceptrol®: | no |
| Type Strain: | yes (type strain) |
| Comments: | Streptomyces albidoflavus |
| Medium: | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions: | Temperature: 26.0°C |
| Name of Depositor: | EB Shirling |
| Chain of Custody: | ATCC < |
| References: | . . Bergeys Manual Syst. Bacteriol. 4: 2469, 1989. Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int J Syst Bacteriol 18: 69-189, 1968. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Hickey RJ, et al. Ascosin, an antifungal antibiotic produced by a streptomycete. Antibiot. Chemother. 2: 472-483, 1952. type strain type strain |