| 产品名称: | Gluconacetobacter liquefaciens (Asai) Yamada et al. |
|---|---|
| 商品货号: | TS207772 |
| Deposited As: | Acetobacter aceti (Pasteur) Beijerinck |
| Strain Designations: | NCIB 9417 IAM 1836, IFO 12257, U4 |
| Application: | Produces dark brown pigment Produces restriction endonuclease Ali12257I Produces restriction endonuclease GoxI |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Storage Conditions: | 2°C to 8°C |
| Preceptrol®: | no |
| Type Strain: | no |
| Comments: | Taxonomy |
| Medium: | ATCC® Medium 1: Mannitol Agar/Broth |
| Growth Conditions: | Temperature: 26.0°C Atmosphere: Aerobicxa0 |
| Name of Depositor: | NCIMB |
| Chain of Custody: | ATCC < |
| References: | Asai T, Shoda K. The taxonomy of Acetobacter and allied oxidative bacteria. J. Gen. Appl. Microbiol. 4: 289-311, 1958. Hodgkiss W, et al. Flagellation of "Gluconobacter" melanogenus. Antonie van Leeuwenhoek 28: 357-364, 1962. . Acetic acid bacteria. Baltimore: University Park Press; 1968. Nature 186: 331-332, 1960. J. Gen. Appl. Microbiol. 30: 309-312, 1984. Roberts RJ. Restriction and modification enzymes and their recognition sequences. Nucleic Acids Res. 13: r165-r200, 1985. PubMed: 2987885 |