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微信小章| 产品名称： | Streptomyces olivoviridis (Kutschaeva et al.) Pridham |
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| 商品货号： | TS207915 |
| Deposited As： | Actinomyces olivoviridis Kutschaeva et al. |
| Strain Designations： | RIA 661 ATCC 23944, CBS 928.68, IFO 12897, INMI1475, ISP 5211, KCC S-0432, RIA 1157 |
| Isolation： | Soil |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes (type strain) |
| Comments： | Streptomyces atroolivaceus |
| Medium： | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | USSR Research Institute for Antibiotics |
| Chain of Custody： | ATCC < |
| References： | . . Bergeys Manual Syst. Bacteriol. 4: 2480, 1989. Kuchaeva AG, et al. On the systematics of actinomycetes of the lavendulae group (in Russian). Izv. Mikrobiol. Inst. Bulg. Akad. Nauk Biol. Sci. 13: 103-124, 1961. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968. type strain type strain |