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| 产品名称： | Streptomyces viridiflavus Witt and Stackebrandt |
|---|---|
| 商品货号： | TS207931 |
| Strain Designations： | NRRL B-1548 CBS 652.72, DSM 40237, IFO 13351, IFO 15799, ISP 5237, RIA 1312, S.A. Waksman 3685 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | yes (type strain) |
| Comments： | Nomenclature |
| Medium： | ATCC® Medium 196: Yeast malt extract agar |
| Growth Conditions： | Temperature: 26.0°C |
| Name of Depositor： | NRRL |
| References： | Validation list no. 38. Int. J. Syst. Bacteriol. 41: 456-458, 1991. Euzeby JP. Taxonomic note: necessary correction of specific and subspecific epithets according to Rules 12c and 13b of the International Code of Nomenclature of Bacteria (1990 Revision). Int. J. Syst. Bacteriol. 48: 1073-1074, 1998. type strain type strain |